Tierra de Sabores Tasting Dinner
Thu, Nov 21
|Bristol
Embark on an unforgettable culinary journey! Join us for a five-course tasting dinner with expertly crafted cocktail pairings by Chef Vanessa Saldana and mixologist Jon Mendel. Featuring rare spirits and exclusive ingredients new to Rhode Island, this one-night-only event promises bold flavors.
Time & Location
Nov 21, 2024, 7:00 PM – 9:00 PM
Bristol, 34 Gooding Ave, Bristol, RI 02809, USA
About the event
Join Us for an Unforgettable Five-Course Tasting Experience
Get ready to savor the bold, unexpected, and beautifully crafted flavors of Peru in an exclusive five-course tasting menu, developed by Chef Vanessa Saldana. Each course will be thoughtfully paired with cocktails by the talented Jon Mendel (formerly of The Great Northern and Archives, Burlington, Vermont). This one-night-only experience brings rare and remarkable ingredients—many new to Rhode Island, and even one requiring special import permits to share with you.
From rare spirits to extraordinary Peruvian flavors, each sip and bite will transport you to Chef Vanessa’s culinary roots. Expect an incredible evening, enhanced with stories of the ingredients and the journey that brought them here, making it an experience as rare as the spirits you’ll taste.
Ticket Details:
Early Bird Pricing: $89 per person (includes gratuity and the full tasting experience)
Ticket Sales Close Nov 11
Tickets
Early Bird Tasting Dinner Tick
1 tasting dinner experience, inclusive of tip
$89.00+$2.23 service feeSale endedTasting Dinner Ticket
1 tasting dinner experience, inclusive of tip
$99.00+$2.48 service feeSale ended
Total
$0.00